Assam Tea Industry Troubles: Is Going Organic a viable solution?
Assam Tea Industry Troubles, Tea is one of the most popular beverages in the world. Nevertheless, India, especially in Assam, has been a fair part of the controversy since its inception as an industry by the British. The latest is to be rejected by Western countries because of the large amount of pesticides in tea. The industry cannot function without pesticides because the delicate tea leaves are broken and processed for your morning cup. Which has many biological enemies that need to be controlled and kept away. Recent developments point to a deeper trend where pesticides are being misused, which is having a detrimental effect on the quality and quality of beverages.
But then again, why did it take a turn where the products used to protect the leaves were destroying the beverage? Experts point to a number of reasons, including environmental, social, economic, socio-cultural, and lack of awareness, to name a few.
Among environmental factors, changing climatic patterns have forced the industry to rely on those who increase artificial production, resulting in an increase in the number of leaf-growing insects. The more pest control measures and pesticides are sprayed, the more resistant these pests will become to chemicals, creating a growing demand for stronger and more harmful pest control chemicals year after year. Is. This cyclical process is unsustainable and ultimately harms consumers and Assam Tea Industry Troubles.
The prevailing socio-economic conditions in the Northeast, especially in Assam, which has been badly affected by militancy, labor unrest, and more recently COVID-19, have affected the labor and administrative operations of tea plantations. As a result, many welfare gardens have already fallen ill, and some diseased gardens have fallen into disrepair and have been sold as real estate.
The rest, who can still make tea, are meeting the already existing market with less demand with less capacity and resources. As it is for all businesses, if a garden can’t make a profit and register, stakeholders pay. Therefore, in order to maintain a constant level of productivity, established names have to resort to production-enhancing systems that lose the vicious cycle of pest control and pesticide-related evils.